60 Chautauqua Avenue • Lakewood, NY

Appetizers


SOUP OF THE SEASON  
  bowl - 5.50

BUFFALO CAULIFLOWER 6.50
oven roasted cauliflower / choice of mild, medium or hot / crumbly blue cheese.

TATER TOTS 9.00
deep fried tater tots / house made pulled pork / bbq sauce / chipotle sauce / scallions / fresh jalapenos.

STUFFED BANANA PEPPERS 8.00
fresh banana peppers / italian sausage / marinara / provolone.
TERIYAKI SCALLOPS  9.75
seared sea scallops / sautéed vegetables / teriyaki sauce / chili oil / bacon jam.
NACHOS  11.00
fried tortillas / ground sirloin-brisket beef / lettuce / tomatoes / onions / jalapeno / beer cheese / sour cream / bacon jam.

STUFFED MUSHROOM 9.00
shrimp cake stuffed portobello cap / remoulade.

DUCK KABOBS 12.00
grilled duck breast / bell pepper / red onion / orange honey.

Burgers & Sandwiches


(all burgers are ½ lb handcrafted certified angus; cooked to order and served w/ 1 side)
(gluten free buns available upon request $2.5)

BUILD YOUR OWN BURGER:
(All burgers start at 12.25 which includes 1/2 lb. burger and brioche bun. All other toppings are added a la carte.)

CHEESE:
american .35
cheddar .35
pepper jack .35
provolone .35
swiss .35
fresh mozzarella .85
blue cheese .85

CONDIMENTS:
lettuce .35
tomato .35
raw onion .35
grilled onion .35
raw red onion .35
grilled red onion .35
pickles .35
jalapenos .35
sauteed peppers .35
portobello cap .75
egg .75
tobacco onions .45
bacon strips .75
mayo .35
chipotle mayo .60
bbq .35

SIDES:
house cut fries n/c
tater tots n/c
sweet potato fries .75
sauteed veggies .75

HOUSE FAVORITE COMBINATIONS
ALL AMERICAN  13.75
sirloin brisket blend / lettuce / tomato / onion / bacon jam / American cheese.
CAPRESE 14.00
sirloin brisket blend / tomato / basil / fresh mozzarella / balsamic dressing.
LOUISIANA  13.35
blackened sirloin brisket blend / grilled red onion / pepper jack cheese / remoulade.
MEXICAN  13.50
sirloin brisket blend / sautéed jalapeno / grilled onion / pepper jack cheese / chipotle sauce.
JALAPENO POPPER 13.35
sirloin brisket blend / cream cheese / cheddar / jalapeno / tobacco onions.
WYOMING  13.60
sirloin brisket blend / sharp cheddar cheese / bbq sauce / bacon jam / tobacco onions.

FRENCH ONION 13.75
sirloin brisket blend / swiss / caramelized onions / "au jus" mayo.

FRITO 14.25
sirloin brisket blend / beer cheese / lettuce / tomato / onion / jalapeno / fritos.

*Vegetarian Burger - black bean falafel burger / lettuce / tomato / red onion / chipotle black bean sauce. $12.25

* Game burger of the month - ask your server for this month’s selection - $MP

*Fish Fry Friday -  beer battered lake perch / coleslaw / fries / tartar sauce. $MP

BUFFALO CHICKEN SANDWICH 11.75
fried or grilled skin on chicken breast / mild, medium or hot / lettuce / tomato / crumbly blue cheese.

PORTOBELLO MELT 10.00
grilled portobello mushroom / swiss / peppers / red onion / sourdough.

SPINACH ARTICHOKE 10.00
artichoke hearts / spinach / cream cheese / fresh mozzarella / sourdough.  

BBQ CHICKEN MELT 11.50
fried or grilled skin on chicken breast / bbq sauce / mayo / cheddar / sourdough.

BEEF & CHEDDAR MELT 13.00
grilled 4oz. sirloin / cheddar / caramelized onions / sourdough.

BBQ PULLED PORK 12.00
house made bbq pulled pork / bbq sauce / jalapeno / tobacco onions.
                                                         

Rice Bowls
(all selections served over white rice)


STEAK FAJITA 13.50
fajita seasoned 4oz. sirloin / black beans / bell pepper / onion / tomato / shredded cheddar / sour cream / chipotle black bean sauce.

STEAK STROGANOFF 13.50
grilled 4oz. sirloin / bell pepper / onion / mushroom / balsamic cream sauce.

CHICKEN CACCIATORE 11.00
fried or grilled skin on chicken breast / mushroom / red onion / banana peppers / marinara.

CHICKEN CURRY 10.50
fried or grilled skin on chicken breast / curry seasoning / onion / tomato / curried chickpea relish / scallion.

THAI SHRIMP 13.50
grilled or fried shrimp / mixed vegetables / scallion / thai chilies / lime / sesame oil.

BLOODY MARY SHRIMP 14.00
fried or grilled shrimp / celery / tomato / red onion / green olives / horseradish / bacon / lemon / bloody mary sauce.

Salads

(all dressings homemade: Ranch, Blue Cheese, Balsamic Vinaigrette, Horseradish Vinaigrette, Italian, French, Cajun Caesar, Watermelon-Mint)

CAJUN CAESAR  9.50
fried or girlled skin on chicken breast / romaine / croutons / grated parmesan cheese / Cajun Caesar dressing.

BUFFALO CHICKEN 10.25
grilled or fried skin on chicken breast tossed in mild, medium or hot / romaine-spring mix blend / tomato / red onion / carrots / croutons / tobacco onions / choice of dressing.

STEAK SALAD  13.00
chili rubbed 4oz. Sirloin / romaine-spring mix blend / tomato / red onion / black beans / fritos / shredded cheddar / choice of dressing.

SCALLOP COBB  13
blackened sea scallops / romaine-spring mix blend / house bacon / avocado / hard boiled egg / croutons / crumbly blue cheese / red peppers / choice of dressing.

SHRIMP SALAD 13.25
grilled or fried shrimp / romaine-spring mix blend / tomato / candied walnuts / dried apples / red onion / choice of dressing.

From the Grill


(all steaks are certified angus reserve; grilled to order and served w/ 1 side)

8oz. SIRLOIN  24

14.5oz. DOUBLE PORK CHOP 18

(add mushrooms .50 / add peppers & onions 1 / add four grilled shrimp 5)

Kids


Chicken Fingers & Fries   10

Cheese Sticks & Fries
  10

Pizza Logs & Fries 8.50

(2) 4oz. Slider Burgers & Fries  12

Penne Pasta Marinara  8

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